Saturday, 27 April 2013

Moist chocolate cupcake with fresh cream

I made chocolate cupcakes last Thursday, with the help of my 2 1/2 years daughter. Nuha loves everything about baking, and she always be by my side from the beginning right through the end whenever I'm baking. I love seeing her face lights up every time I ask if she wants to make cake, cupcakes or cookies.

Anyway, I made these moist chocolate cupcakes for my mum-in-law's birthday based from the same recipe used for Faiz's birthday cupcakes. I love how moist the cupcakes turned out, and how easy it was to prepare.

I then whip about 300 grams of non-dairy whipping cream (I used rich's gold label whipping cream) to top the cupcakes and sprinkled some colored sugar strands on top.

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